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foie-gras-canard-entier-gelee-mangue-gingembre-en-barquette-180g-collection-gastronomique

Whole Duck Foie Gras with Mango / Ginger aspic, 180g tray pack (Gourmet collection)

  • Packaging: tray pack
  • Storage: 6 months at a temperature of 0° to +4°C
  • Net weight (g) : 180
  • Serves: 4-5

Description

An original recipe that will brighten your year-end.

The mango aspic gives an exotic touch to this totally innovative recipe.