"First Choice" Raw Goose Foie Gras

  • Storage: 8 days
  • Net weight (g) : 450-750g approx.


Ideal for hot dishes and home-made foie gras terrines, this raw foie gras, light in colour and with a firm texture, guarantees irreproachable quality thanks to careful selection of the livers used. It is also suitable for slicing into escalopes of foie gras.

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Information on the production of web-footed birds for foie gras from the National federation of foie gras producers

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