- Storage: 30 days at a temperature of 0° to +4°C
- Net weight (g) : 240
- Serves: 5-6
Duck recipe also available
Block of Foie Gras with 30% pieces, prepared according to the great Alsatian Gastronomic Tradition. It comes in a vacuum-packed loaf and has an exceptionally smooth texture thanks to slow cooking at a low temperature.